Home Page HORS D'OEUVRE MENU




Hors d’oeuvres option #1 ($18/person)
*thyme scented marinated olives
roasted lemon chicken wings
*feta cheese and cherry tomato flatbread
chicken sate’
*smoked hummus and pita bread


Hors d’oeuvres option #2 ($20/person)
*feta cheese and charred red pepper with pita bread
roasted lemon chicken wings
chicken cigars
*feta cheese and cherry tomato flatbread
salmon sate’
*smoked hummus and pita bread


Hors d’oeuvres option #3 ($25/person)
roasted lemon chicken wings
chicken kebob
*feta cheese and cherry tomato flatbread
short rib beef flatbread
lamb sate’
*smoked hummus and pita bread
steamed mussels
angus sliders

 

Party platters (serve four to five guests)
*thyme scented marinated olives   $20
*smoked hummus and pita bread   $20
 *feta cheese & charred red pepper w/pita bread   $20
*chorizo al vino   $25
quattro platter (all of above)   $30
chicken cigars   $25
chicken sate’   $25
lamb sate’   $30
salmon sate’   $30
*feta cheese and cherry tomato flatbread   $25
short rib beef flatbread   $25
spicy tuna flatbread   $28
steamed mussels   $25
mediterranean quesadilla   $20
roasted lemon chicken wings   $25
lamb sliders    $30
angus sliders   $30
signature slider duo (lamb slider & angus slider)   $35

* marked items are vegetarian


Zanzibar Cake options
Devil's Food Cake
dark chocolate ganache, dark chocolate cake and a rich chocolate frosting

Strawberry Short Cake
vanilla sponge cake with vanilla pastry cream and strawberry compote

Lime Chiffon Cake
lime curd with a vanilla chiffon and lime butter cream frosting


Size options and prices:
8" - $35, 8 to 10 people
10" - $55, 12 to 14 people
12" - $85, 16-18 people



Buffet Menu ($55 per person)
mixed-green salad
grilled squash, parsley, mint, truffle oil

cous cous

mediterranean penne pasta
sundried tomatoes, roasted red peppers, olives and feta cheese

roasted chicken breast
olives, tomatoes

grilled salmon
thyme, basil, capers, sundried tomatoes

braised short rib
red wine sauce

dessert
chocolate souffle’ cake


Buffet Menu ($35 per person)*
mixed-green salad
grilled squash, parsley, mint, truffle oil

roasted lemon chicken wings
spiced pineapple glaze

grilled salmon
thyme, basil, capers, sundried tomatoes

cous cous

grilled vegetable pasta

*($2 per person to add dessert option)

 

Customers are not limited only to these options. Some of the rates given above can be negotiated depending n the size and date of the event.

 

Zanzibar caters to a variety of events. Please call and speak to an events manager if you require any additional information.